Pasta - Effina's

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Pasta
 
Bolognese
Rich and hearty house-made meat sauce seasoned to perfection with fresh herbs and spices.
Spaghetti . . . $11.50
Cheese Tortelloni . . . $14.50
Wild Mushroom Ravioli . . . $15.50
 
Alfredo
Made to order creamy alfredo sauce made with imported Romano cheese.
Fettuccini . . . $11.50
Cheese Tortelloni . . . $14.50
Wild Mushroom Ravioli . . . $15.50
 
Pesto
Made with basil, kale, parmesan cheese and olive oil.
Spaghetti . . . $9.25
Cheese Tortelloni . . . $14.50
Wild Mushroom Ravioli . . . $15.50
 
Marinara
Our house-made recipe with olive oil, vine ripe tomatoes, and our chef’s own secret spices.
Spaghetti . . . $8.00
Cheese Tortelloni . . . $13.00
Wild Mushroom Ravioli . . . $14.00
 
Olive Oil and Garlic Sauce
Seasoned with oregano, crushed red pepper and parmesan.
Spaghetti . . . $7.50
Cheese Tortelloni . . . $13.00
Wild Mushroom Ravioli . . . $14.00



Extra Sauces
  • Pesto. . . . . . . . . . .  $2.25
  • Marinara. . . . . . . $1.00
  • Bolognese. . . . . . .$3.00
  • Alfredo. . . . . . . . . $2.25
  • Buerre. . . . . . . . .  $1.50

 
 
Voodoo Pasta ~ $15.75
Rigatoni pasta sautéed with bell peppers, mushrooms, shrimp, spicy Andouille sausage and roasted chicken all in a smooth Dijon cream sauce.

Lasagna ~ $14.50
From scratch the Old World Way! Layers of creamy mornay sauce and rich meat sauce, finished with marinara and a three cheese blend then baked to perfection.

Pasta Mediterranean ~ $12.95
Kalamata olives, sundried tomatoes, spinach, red onions, pine nuts and artichoke hearts sautéed in extra virgin olive oil. Tossed with whole wheat penne pasta and topped with feta cheese.

Chicken Rigatoni ~ $14.50
Rigatoni pasta with bacon, roasted chicken, tomato compote, artichoke hearts and red onions in a light lemon cream sauce.

Spaghetti with meatballs ~ $11.50
House-made meatballs made with veal, beef and Italian sausage, fresh herbs and spices served over spaghetti with our house-made marinara sauce and topped with parmesan cheese.

Shrimp Gambino ~ $16.25
Seven jumbo shrimp, soft fried and served with spaghetti tossed in olive oil, garlic, crushed red pepper and seasonings. Topped with beurre blanc.

Baked Rigatoni ~ $11.25
House-made Bolognese and a hint of alfredo tossed with rigatoni, topped with mozzarella and baked.



 Add To Your Pasta
    • Grilled Chicken. . . . . . $5.50
    • Grilled Shrimp . . . . . . $7.25
    • Salmon. . . . . . . . . . . . $9.00
    • Meatballs. . . . . . . . . . $5.00
    • Filet Tips. . . . . . . . . . .$11.00
    • Veggies. . . . . . . . . . . . $2.00
    • Extra Parmesan. . . . $0.85
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